Ingredients
- 2 and 1/2 cups Flour
- 1 tsp Baking Powder
- 1 tsp Baking Soda
- 1/4 tsp Salt
- 1 cup Margarine
- 1 cup Peanut Butter (creamy or chunky)
- 1 cup Sugar
- 1 cup Brown Sugar (firmly packed)
- 2 Eggs
- 1 tsp Vanilla Extract
Step by Step Instructions
Step 1:
Preheat oven to 350 degrees.
Step 2:
Stir together flour, baking powder, baking soda and salt. set aside.
Step 3:
In large bowl with mixer at medium speed, beat margarine and peanut butter until smooth.
Step 4:
Beat in sugars until blended, then eggs and vanilla. Add flour mixture; beat until well blended. If necessary, chill dough.
Step 5:
Shape into 1 inch balls. Place 2 inches apart on ungreased cookie sheets. Flatten slightly and decorate with candied cherries or flatten with fork dipped in colored sugars.
Step 6:
Bake at 350 degrees for 12 minutes or until lightly browned. Remove from cookie sheets. Cool on rack. Makes 6 dozen.
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