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Fudge Brownies

By: Marie DePadova • In: Desserts and Baking • Cuisine: American

Ingredients

  • 1/4 cup Margarine
  • 1/2 cup Sugar
  • 1/2 cup Brown Sugar (packed, light brown)
  • 1/2 cup Flour
  • 2 tbsp Cocoa Powder (unsweetened)
  • 1 Egg
  • 1 tsp Vanilla Extract
  • 1/4 cup Walnuts (chopped)

Step by Step Instructions

Step 1: 

Preheat oven to 350 degrees.

Step 2:

Melt margarine.

Step 3:

In a large bowl combine margarine, sugars, flour, cocoa and egg until well blended. Stir in vanilla and walnuts.

Step 4:

Spread batter evenly in a well greased 8x8x2 inch baking pan. Bake a 350 for 30 minutes or until done.

Step 5:

Cool in pan on wire rack. Cut into 2-inch squares while warm. Makes 16 squares.

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