Ingredients
- 8 oz Cream Cheese (softened)
- 1 tsp Milk
- 1 tsp Vanilla Extract
- 1/8 tsp Salt
- 16 oz Powdered Sugar
Step by Step Instructions
Step 1:
Beat cream cheese in large bowl until smooth.
Step 2:
Beat in milk, vanilla and salt.
Step 3:
Gradually beat in confectioners’ sugar until the mixture is smooth.



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