Shrimp Dip

By: Lucy Romano • In: Appetizers • Cuisine: American

Ingredients

  • 8 oz Cream Cheese (softened)
  • 8 oz Shrimp (cooked, cut into small pieces)
  • 1/4 cup Onions (diced)
  • 2 tbsp Mayonaise
  • dash Worcestershire Sauce

Step by Step Instructions

Step 1: 

Mix cream cheese, onion, mayonnaise and Worcestershire sauce together. Fold in shrimp. Serve with crackers.

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