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Apple Crisp (Barbara Bush)

By: Marie DePadova • In: Desserts and Baking • Cuisine: American

From Barbara Bush

Ingredients

  • 4 cups Apples (sliced, pared, tart apples)
  • 1/4 cup Orange Juice
  • 1 cup Sugar
  • 3/4 cup Flour (sifted)
  • 1/2 tsp Cinnamon
  • 1/4 tsp Nutmeg
  • dash Salt
  • 1/3 cup Butter

Step by Step Instructions

Step 1: 

Preheat oven to 375 degrees.

Step 2:

Mound apples in buttered pie plate and pour orange juice over them.

Step 3:

In a separate bowl, combine sugar, flour spices and salt; cut in butter until mixture is crumbly. Sprinkle over apples.

Step 4:

Bake at 375 degrees for 45 minutes or until apples are tender and topping is crisp. Serve warm with cream.

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