0 0
Monkey Cake

Share it on your social network:

Or you can just copy and share this url

Ingredients

32 oz Pillsbury Country Style Biscuits 4 - 8 oz packages
2/3 cup Sugar
2 tbsp Cinnamon
1 stick Butter
3/4 cup Sugar separate from other sugar
Walnuts if desired
Raisins if desired

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Monkey Cake

Cuisine:
  • Medium

Ingredients

Directions

Share

Steps

1
Done

Preheat oven to 350 degrees.

2
Done

Combine in a bowl 2/3 cup sugar and 2 Tbsp. cinnamon - set aside.

3
Done

Melt together butter and 3/4 cup sugar and bring to a boil.

4
Done

Cut biscuits in half. Coat 2 cans of biscuits with cinnamon/sugar mixture and drop into a greased tube pan.

5
Done

Add nuts or raisins if desired.

6
Done

Pour 1/2 of the melted mixture on the biscuits in the pan.

7
Done

Add the rest of biscuits in the same manner. Pour the remainder of the melted mixture over the top.

8
Done

Bake at 350 degrees for 40-45 minutes. Remove from the pan after 5 minutes.

Recipe Reviews

There are no reviews for this recipe yet, use a form below to write your review