0 0
Lady Fingers with Peaches

Share it on your social network:

Or you can just copy and share this url

Ingredients

3 cups Milk
8 oz Heavy Cream whipped
2 envelops Gelatin unflavored
1/2 cup Sugar
1/4 cup Rum
1 package Lady Fingers
to line pan Sliced Peaches drained

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Lady Fingers with Peaches

Cuisine:
  • Medium

Ingredients

Directions

Share

Steps

1
Done

Heat milk, gelatin and sugar until gelatin dissolves. Let stand until mixture is starting to jell.

2
Done

Fold in whipped cream and pour into a pan lined with lady fingers and peaches. Chill until ready to serve.

Recipe Reviews

There are no reviews for this recipe yet, use a form below to write your review