Ingredients
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3/4 cup Butter1 and 1/2 sticks
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2 cups Sugar
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3 cups Floursifted
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1 and 1/2 tsp Salt
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2 tsp Vanilla Extract
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8 oz Cream Cheese
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5 Eggs
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3 and 1/2 tsp Baking Powder
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2/3 cup Milk
Directions
Steps
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1
Done
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Preheat oven to 350 degrees. |
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2
Done
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Cream butter, cheese and sugar until light and fluffy. Add eggs, one at a time, beating well after each addition, about 2 minutes for each egg. |
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3
Done
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Beat in sifted and combined dry ingredients alternately with the milk and vanilla. |
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4
Done
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Pour into a well greased and floured tube pan (10 inches) which as been lined on the bottom with waxed paper. |
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5
Done
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Bake at 350 degrees for 1 hour and 15 minutes or until a cake tester comes away clean. Cool in pan 10 minutes. Turn out on rack to cool. |
