Ingredients
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1 lb Sweet Butter
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4 cups Flour
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1 pinch Salt
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1 pint Sour Creamheavy sour cream
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Egg Whitesbeaten
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Walnutschopped
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Powdered Sugar
Directions
Steps
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1
Done
|
Mix dough the night before and place in refrigerator. |
|
2
Done
|
The next day preheat oven to 375 degrees. |
|
3
Done
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Roll out dough about 1/2" thick. Cut and shape cookies |
|
4
Done
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Dip cookies in whites of egg then in chopped nuts mixed with powdered sugar. Place on cookie sheet and bake in oven at 375 degrees until done. |
