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Farina Dolce

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Ingredients

Adjust Servings:
1 qt Milk
3/4 cup Cream of Farina
1 peel Lemon Zest
1 peel Orange Zest
2 tsp Sweet Butter
2 Egg Yolks
1 tsp Vanilla Extract
Powdered Sugar

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Farina Dolce

Cuisine:
  • Serves 6
  • Medium

Ingredients

Directions

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Steps

1
Done

Boil milk with sugar, lemon and orange peels. Add farina and stir using a whisk. Lower heat and continue to cook for 3-4 minutes or until thickened.

2
Done

Remove from stove and add egg yolks vanilla and butter. Stir until well blended.

3
Done

Pour on a greased cookie sheet and let cool. When cooled, slice into one inch strips and cut diagonally for diamond shapes. Sprinkle with confectionery sugar and serve.

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