Ingredients
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1 Eggs
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2 cups Bisquick
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1 cup Bananasmashed, ripe (about 2 bananas)
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1/4 cup Sugar
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2 tbsp Milk
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2 tbsp Canola Oil
Directions
Steps
1
Done
|
Preheat oven to 400 degrees. |
2
Done
|
Grease bottoms only of 12 medium muffin cups, or line with paper baking cups. |
3
Done
|
Beat egg slightly, stir in remaining ingredients just until moistened. |
4
Done
|
Divide batter evenly among cups. Bake until golden brown, 15 to 17 minutes. |