Ingredients
-
3/4 cup Margarine
-
1/2 cup Sugar
-
1 Eggs
-
2 tsp Vanilla Extract
-
2 cups Floursifted
-
1/2 tsp Salt
-
1 and 1/2 cups Nutsground
-
Powdered Sugar
Directions
Steps
|
1
Done
|
Preheat oven to 350 degrees. |
|
2
Done
|
Cream margarine. Add granulated sugar gradually; cream well. |
|
3
Done
|
Add egg and vanilla. Beat until fluffy. |
|
4
Done
|
Stir together flour and salt; cut into creamed mixture. Add nuts and stir. |
|
5
Done
|
Shape into 2/3 inch balls. Place on ungreased baking sheets 2 inches apart. |
|
6
Done
|
Bake at 350 degrees for 20 minutes. Cool slightly; roll in powdered sugar. For easier handling mix day before and refrigerate. |
