Ingredients

	1 cup Margarine or butter
	1/2 tsp Almond Extract
	3/4 cup Powdered Sugar sifted
	2 cups Flour
	1/2 tsp Salt optional
	1 cup Quaker Oats uncooked
	1/2 cup Almonds finely chopped
	Powdered Sugar for topping

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Holiday Almond Crescents

Name: Holiday Almond Crescents
Cuisine: American
Ingredients: Margarine: 1 cup; Almond Extract: 1/2 tsp; Powdered Sugar: 3/4 cup; Flour: 2 cups; Salt: 1/2 tsp; Quaker Oats: 1 cup; Almonds: 1/2 cup; Powdered Sugar

Cuisine:

American

Medium

Ingredients

1 cup Margarine
or butter
1/2 tsp Almond Extract
3/4 cup Powdered Sugar
sifted
2 cups Flour
1/2 tsp Salt
optional
1 cup Quaker Oats
uncooked
1/2 cup Almonds
finely chopped
Powdered Sugar
for topping

Directions

Steps

1 Done	Preheat oven to 325 degrees.
2 Done	Beat margarine and almond extract until fluffy; gradually beat in sugar.
3 Done	Add combined flour and salt; mix well. Stir in oats and almonds.
4 Done	Shape to form crescents. Place on un-greased cookie sheet.
5 Done	Bake 15-18 minutes or until light golden brown. Sift powdered sugar over warm crescents. Makes about 4 dozen.