Ingredients
-
Cake Batter
-
1/3 cup Crisco
-
1/2 cup Sugar
-
1 Eggs
-
1 cup Milk
-
2 cups Flour
-
3 tsp Baking Powder
-
1 tsp Salt
-
Crumbs
-
1 cup Brown Sugar
-
1 cup Sugar
-
1 and 1/3 cups Crisco
-
3 cups Flour
-
1 and 1/2 tsp Salt
-
2 tsp Cinnamon
-
1 tsp Nutmeg
-
2 tsp Vanilla Extract
Directions
Steps
1
Done
|
Preheat oven to 375 degrees. |
2
Done
|
To make the cake batter, cream Crisco and sugar. Add the rest of the ingredients. Spread in a long baking plan (13x9). |
3
Done
|
To make the crumbs, cream brown sugar, granulated sugar and Crisco. Add the rest of the ingredients. |
4
Done
|
Take by the handful and make into crumbs. Sprinkle over the batter. There will be enough crumbs for at least 2 cakes - just refrigerate in plastic zip lock bag. |
5
Done
|
Bake cake at 375 degrees - 20-25 minutes. |