Ingredients
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1/2 cup Butter
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3/4 cup Sugar
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4 Eggs
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1 small can Pineapplecrushed pineapple
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4 to 6 slices White Breadcrusts removed, cut into cubes
Directions
Steps
|
1
Done
|
Cream butter and sugar. |
|
2
Done
|
Beat eggs in one at a time. |
|
3
Done
|
Stir in drained crushed pineapple. |
|
4
Done
|
Fold in bread cubes. |
|
5
Done
|
Put into greased 1 qt. Casserole. Bake uncovered for 1 hour at 350 degrees. Serve with ham or as a side dish with anything. |
